A challenging, scenic run through the southern Utah desert adjacent to Zion National Park. Four distances will be offered in 2017- a Half Marathon, 55k, 100k, and a 100 miler. The 100 miler and 100k will be run on Friday, with the Half Marathon and 55k on Saturday. Expect steep climbs onto the mesas that offer incredible views of the diverse geological features in the area. 34 hour cut off for the 100 miler. Unique and locally crafted finishers awards including belt buckles made from materials gathered on the course (for 100 mile finishers). Artisan pizza made to order for each runner.